Culinary Arts programs in Connecticut

Culinary Arts training in Connecticut at Lincoln Culinary Institute, a division of Lincoln Technical Institute, can lead to an accomplished career. This Culinary Arts program prepares you for a career cooking, baking and prepping delectable cuisines inside beautiful kitchens. Lincoln’s Culinary Arts school in Connecticut (located in Shelton, just outside New Haven and conveniently reached from I-95) can help you start a future in the food service industry. In addition to learning a wide range of cooking techniques and professional skills, students can also explore a career path as a personal or private chef while learning about menu planning, nutritional needs and more.

Important information about the educational debt, earnings, and completion rates of students who attended Lincoln programs can be found at:
www.lincolntech.edu/consumerinfo

Campuses that currently offer training in this program area are listed below, as well as links to exact program informational fact sheets:

Shelton (LCI)-CT

Culinary Arts and Food Services (View Course Descriptions)

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