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Culinary

Left to Right: Sharon Palmer, LCI Shelton Student and Disney Extern; Chef Ted Redos LCI Shelton Culinary Program Manager; Caitlyn Cervero, LCI Shelton Student and Disney Extern
Culinary,  Culinary Arts

Disney Careers Can Start with Training from Lincoln Culinary Institute

Since 2012, Lincoln Culinary Institute (LCI), a division of Lincoln Tech, has helped aspiring chefs and passionate foodies discover exciting, rewarding new career paths in the worlds of Culinary Arts and International
November 5, 2019
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Lincoln Tech’s Columbia campus culinary
Culinary

Food Services Careers in Sight: New Training Programs Launch in Columbia

Lincoln Tech’s Columbia campus is launching two new programs to answer the region’s call for trained culinary professionals - Culinary Arts and Food Services and International Baking and Pastry.
September 27, 2018
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How to Make a Brisket Even Better

Culinary
February 07, 2018
When it comes to how to make a brisket, prep is the key.
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Lincoln Culinary Institute Student Receives Rave Review

Culinary
January 05, 2018
Custom-order omelets.
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Day Eight of Lincoln Tech’s Thirteen Days of Christmas

Culinary
December 14, 2017
When it comes to holiday gift giving, it can be difficult trying to figure out what gifts would make really great impressions.
How to Cook a Thanksgiving Turkey

How to Cook a Thanksgiving Turkey

Culinary
November 16, 2017
One of the biggest questions around the holidays is always how to cook a Thanksgiving turkey.
How to Make Turkey Gravy for Thanksgiving Dinner

How to Make Turkey Gravy for Thanksgiving Dinner

Culinary
November 16, 2017
You’ve got the turkey, you’ve got

Thanksgiving Mashed Potatoes … From Scratch

Culinary
November 16, 2017
What’s the most essential part of a Thanksgiving dinner, aside from a roast turkey showpiece
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From “Goodies at Home” to a Culinary Arts Career

Culinary,  International Baking and Pastry
September 14, 2017
 
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National Culinary Arts Appreciation Month

Culinary,  Culinary Arts
July 17, 2017
July is National Culinary Arts Appreciation Month, a time to direct our attention towards the bakers
How to make the best southwestern black bean soup

Black Bean Soup Southwestern Style - The How-To Article

Culinary,  Culinary Arts
June 26, 2017
For our culinary and baking students, the last class before they go out on externship allows them to showcase all the skills that they have learned throughout their studies thus far on campus. Foodservice Operations class serves as an introduction into the real world of foodservice. Students have the opportunity to prep and work all stations inside the kitchen and the dining room. Culinary and baking students work together to create a menu based on the origin or theme of their choice, design and decorate the dining area, and execute a full dinner service.
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Food Services Careers: Success Never Tasted So Good

Culinary,  Culinary Arts
June 21, 2017
Since 2003, Lincoln Culinary Institute in Shelton is one of the most popular culinary schools in CT, and is renowned for its

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